Our signature slow-cooked pork sausage and fennel seed ragù is made with 100% local pork, supplied by our friends at Woodwards farm in Cambs. Try with paccheri or small rigatoni.

Store in a cool, dry place. Refrigerate after opening and use within 3 days or freeze.

380g

Each jar provides roughly 3 servings.

Return the jar back for 20p refund.